Each Entree Includes Fresh Baked Beer Bread, Irish Pub Salad & Traditional Irish Bread Pudding with Whiskey Sauce!

Option #1 Corned Beef & Cabbage with Potatoes, Carrots & Kale $30

Option #2 Bangers & Mash with Brown Gravy & Buttered Peas $25

Lucky Additions

1 Pint of Potato & Leek Soup $6

Irish Charcuterie (serves 2-5) $45

Pre-order at info@purpledoorcatering.com

Pick up on Friday, March 17th at either Downtown OR Wyndhurst location between 3 PM and 6 PM!