Our menus begin at $35 per person and we have a 20% service fee and tax added. This includes a grazing table or 2 appetizers, salad and bread, 2 protein choices with 2 sides, and a non-alcoholic drink station. Both styles are similar in price with the family style being a little more because of increased staffing needed. Plated dishes, tapas style, or heavy hors d’oeuvres are available for a more formal setting. If interested in more details please reach out so we can create your own experience!
We provide everything we need to serve the dinner. We do not provide china, glassware, silverware, linens, tables etc. We have a complete catering team that is prepared to flawlessly execute any type of event.
– Highly skilled professional culinary team
– High quality, fresh products delivered daily
– Customer- focused menu and event designers assisting you with all your catering needs
– Consistent and reliable service reputation to the community
– Large menu selections, impressive presentation and exceptional service
All of our events are the result of a collaborative effort between our event designers, culinary experts and operations teams and you! Inviting Purple Door to cater your event means having the experience of many industry veterans working together to make your special occasion a success. You are ensured the highest level of attention to achieve a flawless event. Every function is meticulously planned with your event coordinator to capture your imagination, delight your senses and, impress your guests. Our team of culinary experts can assist with menu design that will showcase your ideas and personal tastes. Our design and buffet presentation sets us apart.